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Alfredo Sauce
Easy Alfredo sauce for pasta and as a base for other sauces.
Tracy Scheckel
Nov 26, 20242 min read

Glop: Tastes Better Than It Sounds
Glop is a great way to repurpose Thanksgiving leftovers and it's so good that you may just want to cook extra to ensure leftovers.
Tracy Scheckel
Nov 20, 20242 min read


Thanksgiving Turkey Stuffing
Not only is this stuffing great for Thanksgiving, there are countless ways to enjoy the leftovers.
Tracy Scheckel
Nov 13, 20243 min read

Deconstructed Thanksgiving Turkey
A twist (or maybe a pinwheel) on your Thanksgiving with this deconstructed turkey.
Tracy Scheckel
Nov 13, 20244 min read


Fried Chicken Cutlets (and eggplant)
Fried chicken cutlets and eggplant slices are the foundation for many delicious recipes. Make then ahead and freeze for future use!
Tracy Scheckel
Oct 23, 20244 min read


Salmon and Tuna Ceviche
Ceviche is one of those great summer dishes that doesn't require you to heat up the house to prepare it -- that is unless it sends you...
Tracy Scheckel
Oct 16, 20243 min read


Maine mussels are amazing, but Gold from Blue Hill Bay Mussels takes them to a new level!
Mussels steamed over marinara sauce.... Yummmmm!!
Tracy Scheckel
Oct 9, 20242 min read


Meatballs
Italian meatballs that are simple to make, versatile with many uses, and delicious.
Tracy Scheckel
Aug 27, 20243 min read


Braciole
Pork or beef braciole in Italian Red gravy or as an entree.
Tracy Scheckel
Aug 27, 20243 min read


Pasta Vodka
Pasta Vodka is a quick and easy crowd-pleaser.
Tracy Scheckel
Aug 27, 20242 min read