All My Recipes

Jägerschnitzel is a traditional German dish popularized by hunters. And it's yummy!

Assembling a Reuben is easy, but here are some tips for the perfect sandwich.

Easter is coming, Pizza Chiene is a tradition not to be missed if you love Italian meats and cheeses.

Whether you call it a Stromboli or a stuffed bread, it's yummy and easy to make.

It's amazing how this crockpot shredded BBQ chicken will tease your senses into thinking you're at a KC Smokehouse.

Scallops with your gnocchi carbonara is a delicious twist on the traditional dish.

Roasting potatoes for soup and a trip down the rabbit hole: is it a soup? is it a chowder? is it a stew? or is it a bisque?

Impromptu beef stew thanks to leftovers and a little roux.

Herbs de Provence enhances just about any dish you can think of, and thanks to Julia Child, it's known around the world.

Gnocchi is a fun pasta to make with budding cooks, and this recipe is one of the best.

Tortellini soup will be a show stopper for your Superbowl party!

Eggplant Parmesan, the vegetarian sister of chicken parm.

Chicken Parmesan easy to make and perfectfor many different occasions.

How a plan to make pineapple upside down cake took me down a rabbit hole to Asian hot and sour soup.

No one should wait 50 years to experience guanciale like I did. It's not difficult to cure it at home.

Take mac 'n' cheese from a comfort food side dish to a full on meal to please everyone!

Winter or summer, this tun tare tare and BBQ shrimp are a perfect combination.

Linguini Provencal, French? Really? It's still a great entree for your Italian Feast of Seven Fishes!

My family celebrated the Feast of the Seven Fishes without ever calling it that. Where did it start? You might be surprised.

Whether Polish, Hungarian or any other style, stuffed cabbage is good for your belly when winter comes. Mine are a mutt, try them!